On a holiday built on food, Thanksgiving meals delivered Wednesday by Community Servings were better than a dose of medicine. “It means a lot,” said Cathy Camp, 65, after two volunteers from the Jamaica Plain nonprofit dropped off a week’s supply of lunches, frozen dinner entrees, snacks, and a Thanksgiving meal to her Dorchester apartment. “They make you feel important.”
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Robots may not have taken all of our jobs (yet), but they are already starting to nibble at our volunteer hours at holiday bake sales. And this one has a taste for pie.
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For years, “Maureen” struggled to manage her diabetes while battling cardiac illness, asthma, and other chronic health issues. The 70-year-old Boston-area resident was not eating well and was severely overweight – until she found a recipe that helped her shed nearly 50 pounds and get her diabetes under control.
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