The Center for Health Law and Policy Innovation of Harvard Law School (CHLPI) was awarded a two-year grant for $110,000 from the Tufts Health Plan Foundation. With support from Community Servings, these funds will be used to create a statewide inventory of nutrition programs available to older people and their households to make it easier for health care providers, payers, and social service agencies to connect eligible patients to Food is Medicine services.
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Alkermes today announced that Community Servings and nine other nonprofit organizations have been awarded grants from the company’s COVID-19 Relief Fund to address pandemic-related needs of people living with addiction, serious mental illness, or cancer.
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Community Servings has reached a milestone in its mission of providing nourishing, scratch-made meals to people living in Massachusetts with critical and chronic illnesses, who are too sick to shop or cook for themselves: 9 million meals made.
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