There are many community and fundraising events at Community Servings all year round. No matter what your interest is, there are plenty of opportunities to get involved and make a difference.
Oleanna & Sofra James Beard Foundation Best Chef Ana Sortun is one of Community Servings' dearest restaurateur friends. LifeSavor diners are always in for a treat when they take their seats at Oleana, Ana's Cambridge restaurant known for its combination of farm-fresh ingredients and eastern Mediterranean spice blends. Pie in the Sky pie buyers smile at the thought of pecan pies from Sofra Bakery and Cafe, Ana's newest venture.
Pie Sellers/Table Captains
Pie it Forward
For 17 years, The Langham, Boston, has hosted LifeSavor's beautiful and bountiful cocktail party. General Manager Serge Denis and his top-flight team graciously welcome over 900 guests every March with a delicious array of food and drink. Thanks to the Langham's generous gift, Community Servings is able to produce LifeSavor for less than 10 cents of every one dollar raised - a cost of fundraising ratio rarely seen in the nonprofit world.